Physical-chemical characterization and evolution control of the wines under students' responsibility: Alkalinity of ash; Copper; Sulphates
7 Novembro 2022, 14:00 • Sofia Cristina Gomes Catarino
Physical-chemical characterization and evolution control of the wines under students' responsibility: Alkalinity of ash, Copper, Sulphates.
Analytical methods' description. Enological interest of each analytical determination.
Application of these analytical methods on the wines. Discussion of the results.