Políticas para o Sistema Alimentar Global (Flipped classroom) (II)

30 Novembro 2020, 14:30 Luís Filipe Sanches Goulão

Apresentações e discussão alargada de trabalhos realizados pelos estudantes nos tópicos: “Informal vendors and food systems planning in an emerging African city”, “Do junk food bans in school really reduce childhood overweight? Evidence from Brazil”, “Covid-19 lockdowns, income distribution, and food security: An analysis for South Africa”, “Consumer willingness to pay for redundant food labels”, “Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter?”.