Bibliografia

Principal

• Feed Science – World Animal Science. Elsevier Science Publishers. The Netherlands.: Orskov, E. R. 1988 null
• National Feed Ingredients Association (NFIA). Hay and Silage Management.: Bolsen, K. K., Baylor, J. E., McCullough, M. E. (Eds.). North America, 150 pp. 1990 null
• Feed Manufacturing Technology IV (4th ed). American Feed Industry Association, Virginia.: McEllhiney, R. R. 1994 null

Secundária

• Livestock feeds and feeding (5th ed). Prentice Hall, New Jersey.: Kellems, R. O. and D. C. Church. 2002 null
• The Silage Fermentation. Kaskin, A. I., Mateles R. I. (Eds.). NY, 320 pp.: Woodford, M. K. 1984 null