VI Sustainable Viticulture

29 Novembro 2018, 09:00 • Carlos Manuel Antunes Lopes

Workshop on Sustainable Viticulture

- Introduction to Sustainable Viticulture (CLopes, ISA)

- Low Carbon wine – a case study in Alentejo (CLopes, ISA)

- Metrics to calculate carbon footprint in wine. (Bruno Caldeira, Consulai)

- Wines of Alentejo Sustainability Plan (WASP) – (João Barroso, CVRA)

- Pesticide Use and Ecological Risk Assessment (Mª José Cerejeira, ISA)