Workshop on Grapevine Biotechnology: Main applications in viticulture (Part 2)

10 Dezembro 2020, 14:00 Luísa Cristina dos Mártires Ferreira de Carvalho

Non-conventional approaches to solve recalcitrant grapevine and wine problems. Ricardo Ferreira, ISA

Using Molecular Biology tools to identify grapevine varieties. JE Eiras Dias, INIAV

Acclimation and tolerance to abiotic stress of grapevine portuguese varieties. Sara Amâncio, ISA

Grapevine aquaporins: understanding the water, glycerol and atypical substrates transport in Vitis vinifera through heterologous expression in a aqy-null Saccharomyces cerevisiae strain. Farzana Sabir, ISA

The grapevine microbiome: recent advances and implications for viticulture. Giovanni dei Frari, ISA