VI. Sustainable Viticulture - Practical Reports

6 Dezembro 2018, 09:00 • Carlos Manuel Antunes Lopes

Practical reports: topics on Sustainable Viticulture and corresponding literature.

VI. Sustainable Viticulture (cont.)

29 Novembro 2018, 14:00 • Carlos Manuel Antunes Lopes

VI- Workshop on Sustainable Viticulture (conc.)

-Sustainable water use in viticulture (Miguel Costa, ISA)

- Organic Viticulture – A case study (Graça Gonçalves – Monte d’Oiro)

- Organic Viticulture – A case study (Pedro Marques)

VI Sustainable Viticulture

29 Novembro 2018, 09:00 • Carlos Manuel Antunes Lopes

Workshop on Sustainable Viticulture

- Introduction to Sustainable Viticulture (CLopes, ISA)

- Low Carbon wine – a case study in Alentejo (CLopes, ISA)

- Metrics to calculate carbon footprint in wine. (Bruno Caldeira, Consulai)

- Wines of Alentejo Sustainability Plan (WASP) – (João Barroso, CVRA)

- Pesticide Use and Ecological Risk Assessment (Mª José Cerejeira, ISA) 

IV. Precision Viticulture (conc.)

22 Novembro 2018, 14:00 • Carlos Manuel Antunes Lopes

IV. Precision Viticulture

22 Novembro 2018, 09:00 • Carlos Manuel Antunes Lopes

4.1. Introduction. The concept of precision agriculture/viticulture

4.2. Technologies in Precision Viticulture

4.2.1. Geolocation

4.2.2. Geographical Information Systems;

4.2.3. Variable Rate Technology;

4.2.4. Remote Sensing

4.2.5 Proximal Sensing

4.2.5.1. Soil monitoring

4.2.5.2. Yield monitoring

4.2.5.3. Berry composition monitoring

4.2.5.4. Wireless sensor network

4.2.5.5. Robotics