Integrated Study Visit and Fortified Wines - Part 4

15 Novembro 2019, 09:00 • Jorge Manuel Rodrigues Ricardo da Silva

Integrated Study Visitf of 3 days (11th to 13th of November 2019) in the Portuguese Wine Regions of Dão, Bairrada, Vinhos Verdes and Douro and Porto, including the contact with the fortified wines technology, ageing and tasting.

Fortified Wines:

 Abafados, Jeropigas (Mistelles)

Fortified Wines - Parte 3

8 Novembro 2019, 09:00 • Jorge Manuel Rodrigues Ricardo da Silva

Fortified (“Licorosos”) wines and “Generosos”: general approach

• Port wine: wine categories : Generics and Special ones.
• Maturation and aging of Port

 • Other Portuguese fortified wines :   Moscatel de Setúbal, Madeira, Carcavelos, others

 • Fortified Wines of the World: Marsala, Muscat of Frontignan, Lunel, Riversaltes, Fortified wines of the “new World”

Visit to the Fair "Vinhos e Sabores ", organized by "Revista de Vinhos" in the Congress Center of Lisbon, Tasting of Fortified Wines from all the Portuguese Wine Regions (9th to 11th, November, 2019).

Fortified Wines - Part 2

25 Outubro 2019, 09:00 • Jorge Manuel Rodrigues Ricardo da Silva

Diagrams of production: Must extraction. Decision of the corrections and pre-fermentation operations; Fermentation process; Application of yeasts, fermentation temperature control. Maceration. Remontage.Addition of wine / brandy alcohol. Sangria and pressing. Monitoring the wine conservation, stage, maturation and aging.

Visit to the Fair "Grandes Escolhas - Vinhos e Sabores ", organized by "Grandes Escolhas - Revista de Vinhos" in the " FIL", Parque das Nações, Lisboa. Tasting of Fortified Wines from all the Portuguese Wine Regions (25th of October, after 18h00)

Fortified Wines - Part 1

18 Outubro 2019, 09:00 • Jorge Manuel Rodrigues Ricardo da Silva

Presentation of the curricular unit: Programme, Lectures Plan, Bibliography, Evaluation.

Fortified Wines in the context of the Special Vinifications and Wines